NON-ALCOHOLIC PINK ROSE GARDEN COCKTAIL
The magic of the non-alcoholic pink rose garden cocktail lies in its soft and sweet grace. Our Ceder’s Pink Rose with notes of rose, juniper and hibiscus is beautifully balanced with a mix of carefully chosen ingredients, making for an enchanting drink and a wonderful choice as a Dry January cocktail. This picture-perfect garden cocktail is ideal to enjoy while sitting outside and sipping as the sun sets.
Ingredients
- 1 small slice lemon peel
- 2 sprigs thyme
- 1 oz honey syrup
- 2 oz Ceder’s pink rose
- 1 oz freshly squeezed pink grapefruit juice
- 2 oz soda water
- Crushed ice
Garnish
- Sprig of thyme
- Zest of lemon
Recipe
1. In the base of the glass, gently muddle together the small slice of lemon peel, 1 sprig of thyme and honey syrup
2. Add the remaining ingredients and stir until they are well combined
3. Next, add the crushed ice and top the glass up with soda water
4. Finally, garnish with the remaining sprig of thyme, a zest of lemon and a dehydrated orange wheel. Sit back and enjoy